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Food Advisory Board

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Representing the Pierce County food service industry.

The board promotes food safety in our area. Members come from both the industry and the community.


  • Connect our staff with the local food service industry.
  • Keep up to date on issues affecting public health and safety.
  • Develop policies and procedures.
  • Give input on financial policies.
  • Help plan future activities.


We want to hear from you! You can email Marianne Seifert or call her at (253) 376-9091.


Name Company/Organization
Sharon Snuffin—Chair
Snuffin's Catering
Larry Barnes IHOP
Debbie Brese The Cloverleaf
Karen Brown Franklin Pierce School District

Joe Bushnell

Washington Hospitality Association

Stacy Carkonen Public Market at Point Ruston
Shane Erickson Safeway/Albertsons
Steve Lacy
Fred Meyer
Charlie McManus Primo Grill
Nick Musser
Bargreen Ellingson

Ron Rzewnicki


Dan Sharp Washington State Fair
Surinder Pal Singh Gateway to India

Nathan Vaughn

Mama Stortini’s

Jim Wick It’s Greek To Me

Patrick A. Yearout

Ivar’s Restaurants

Anika Moran
Tacoma Farmers Market

Health Department Staff

Name Title Phone Email
Nigel Turner
Communicable Disease Control Division Director (253)798-6057
Christina Sherman Food & Community Safety Program Manager (253) 798-2816
Marianne Seifert Health Promotion Coordinator (253)798-3823