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Food Advisory Board

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Representing Pierce County's food service industry

The Pierce County Food Advisory Board promotes food safety in our community. Members include food service industry representatives and community members.

Pierce County Food Advisory Board goals

  • Create connections between the Health Department and Pierce County's food service industry.
  • Advise the Health Department on food service industry issues affecting public health and safety.
  • Help develop Health Department policies and procedures.
  • Give input on financial policies.
  • Help plan future Health Department activities.

Members

Name Company/Organization
Sharon Snuffin—Chair
Snuffin's Catering
Larry Barnes IHOP
Debbie Brese The Cloverleaf
Karen Brown Sumner School District

Joe Bushnell

Washington Hospitality Association

Stacy Carkonen Tacoma Farmers Market
Shane Erickson Safeway/Albertsons
Mary Garner Saar’s Marketplace
Steve Lacy
Fred Meyer
Charlie McManus Primo Grill
Josh Pugh Bargreen Ellingson

Ron Rzewnicki

Consumer/Volunteer

Dan Sharp Washington State Fair
Surinder Pal Singh Gateway to India

Nathan Vaughn

Mama Stortini’s

Jim Wick It’s Greek To Me

Patrick A. Yearout

Ivar’s Restaurants

Health Department Staff

Name Title Phone Email
Nigel Turner
Communicable Disease Control Division Director (253)798-6057 nturner@tpchd.org
Katie Lott Food & Community Safety Program Manager (253)798-3577 klott@tpchd.org
Marianne Seifert Health Promotion Coordinator (253)798-3823 mseifert@tpchd.org